The Main Course: Beefcake
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Vitello Tonnato is a classic summer Italian dish. This variation comes from The Chefs of Cucina Amore from ten years ago or so. It utilizes turkey cutlets and uses the tonnatoas a side dip. It's that turkey time of the year. This is one of the more creative ways to consume it.
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Speaking of consumption, here are some fine specimens provided by that great purveyor of male pulchritude, DNA.
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