The Main Course: Beefcake

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Vitello Tonnato is a classic summer Italian dish. This variation comes from The Chefs of Cucina Amore from ten years ago or so. It utilizes turkey cutlets and uses the tonnatoas a side dip. It's that turkey time of the year. This is one of the more creative ways to consume it.



Speaking of consumption, here are some fine specimens provided by that great purveyor of male pulchritude, DNA.





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