Saturday Beefcake: Four on the Floor
Monterey Jack Turkey Burger Ground Turkey, ten ounces Scallion, minced, two tablespoons Balsamic Vinegar, one tablespoon Ketchup, one tablespoon Garlic Powder, one quarter teaspoon Black Pepper, one quarter teaspoon Monterey Jack Cheese, shredded, one and half ounces Turkey Bacon, four strips, grilled Four Whole Grain Rolls, toasted Onion, one medium, cut into four slices Tomato, four slices 1. Combine all the ingredients, except the rolls, turkey, tomato and onion. Mix well. Divide mixture into four equal patties. 2. The burgers should be grilled six to eight minutes on each side. 3. Build burgers with rolls, tomato slices, bacon, and onion slices 4. Invite these three guys over. Calorie wise this is very good; there are about 362 per serving. If that's what you are wont to do. As this web log is wont to do, the current photos have been lifted from the August 2008 issue of Men's Workout . Would that one might be able to steal away with them.