Saturday Beefcake: Summertime Dessert


Well, some of our Canadian readers expressed unhappiness that the meal was without dessert and because the last post did mention sweet penetration, it was decided that something sweet for the end of the evening was appropriate. Yvonne Tarr is the inspiration once again for this one--light and simple, although not exactly what she presecribed.




Honeydew Melon, halved and seeded
Strawberries, two cups, washed, hulled and halved
Fresh Lime Juice
Fresh Lemon Juice
Sweetener




1. Sweeten the strawberries
2. Spritz them with the citrus juices
3. Place them in the hollowed out centers of the melon halves where the seeds used to be.
4. Serve cold.


This tastes all the sweeter in the company of young men. How sweet it is.

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