Saturday Beefcake: Good Morning, Wentworth.

It's morning in Gay Town, USA and since last summer when Perez Hilton insisted that Wentworth Miller was secretly involved with Luke MacFarlane, cyberspace airwaves have been burning. There are more than one thread on Datalounge discussing the possibility. Some fans are actually upset with the possibility. Strange.



Anyway, it seems there are quite a few human beings, gay and otherwise, who would not mind waking up next to the very sexy Mr. Miller. In DNA #92, the Australian gay periodical in the "Sexiest Men Alive" issue, Wentworth takes over the number four spot accompanied by an article that addresses the issue of Wentworth's sexuality. Here it is, along with a recipe for breakfast fare with the fond hope that it is indeed Luke who wakes up next to Wentworth. But if it happens to be someone else or no one at all, his sexiness is very much appreciated no matter which side of the focaccia he butters.



Julee Rosso’s Breakfast Focaccia

Potatoes, 500 grams, preferably Yukon Gold or Yellow Finn, peeled, boiled and mashed
Active Dry Yeast., one quarter ounce
Sugar
All Purpose Flour, four and one half cups
Coarse Salt, one teaspoon
Unsalted Butter, one tablespoon, softened

1. Reserve the water from boiling the potatoes and reserve.
2. Combine the potato water with the yeast and one half teaspoon sugar. Stir. Combine well. Let it foam up eight to ten minutes.
3. With an electric mixer with a dough hook, combine one half cup sugar, four cups flour and salt.
4. Add potatoes and yeast mixture. Beat for about five to eight minutes.
5. Add a bit more flour (one half cup). The dough will be wet and sticky.
6. Beat in the butter.
7. Scrape the dough into a bowl and coat with vegetable oil. Cover with plastic wrap and refrigerate overnight.
8. Punch down the dough in the morning.
9. Lightly spray and/or wipe a deep dish pizza pan.
10. Spread the punched down into the pan and let it rise in a warm place for about 45 minutes.

Assorted Dried Fruit, about one and a quarter cups
Vanilla Bean, one split
Egg White
Raw Sugar, one tablespoon
Pre-heated oven 400F

1. Combine the fruit and vanilla and four cups of water. Bring to a boil in a sauce pan. Then simmer for about twenty minutes for the fruit to soften.
2. Drain. Reserve vanilla bean. Pat and dry the fruit.
3. Whisk the egg white in a small bowl until foaming. Brush the surface of the dough.
4. Scatter the fruit on the surface, press the fruit into it slightly.
5. Arrange the bean decoratively in the middle and sprinkle the sugar over the surface.
6. Bake for 40-50 minutes until crust is golden. Cool.
7. Serve warm or at room temperature
8. It’s for twelve people, gay, hetero and bi.

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